Description

Idli rava is made by rice that is boiled, dried and ground into fine semolina like powder. It has smoother and finer texture compared to wheat semolina that makes it suitable for mixing batters. Unlike wheat semolina that is made from inner endosperm of wheat, rice semolina is made from entire rice grain. Since rice is gluten free, it is a good alternative to wheat semolina for those with gluten senstivity

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